GreenMa black tea and organic spices | Black masala chai

A traditional Indian recipe

This delicious blend of black tea and spices will take you to the heart of India and its traditions. Invigorating and hot, this black tea mixed with pieces of cinnamon, ginger, fennel, anise, cloves and cardamom, is a treat for lovers of authenticity. Traditionally, a little milk is added (try oat or almond milk, it's delicious!)

Ingredients :

Indian black tea*, cinnamon pieces*, ginger pieces*, fennel*, anise*, cloves*, cardamom powder*. * from organic farming.

Tasting tips

Place a teaspoon of tea leaves into the glass infuser and let it infuse in water at 95°C for 3 to 4 minutes. Dosage instructions for the glass infuser: 1st line = 1 cup, 2nd line = 1 teapot, 3rd line = 1 carboy.

Conservation

We have chosen elegant anti-UV smoked glass jars with an aluminum lid for optimal conservation. Why glass? GreenMa is committed to a zero plastic approach. Glass is a neutral, natural and 100% recyclable material (infinitely) which allows us to preserve the aromas of plants and preserve our planet.

Store in a dry place away from light and heat. The DLUO present on all our products is an optimal shelf life date. After this date, the recipes can still be consumed for several months.